STAGELEFT NIGHTS SUPPER CLUB WITH GOLDHEART ASSEMBLY
Entry Requirements: 18+
Due to popular demand, StageLeft Nights have asked Goldheart Assembly to join them once again at their exciting and exclusive London-based Supper Club. You can join them for this dinner and intimate live set on Saturday 19th January 2019.
Guests can expect:
- A 5-course dinner sat alongside John and James from the band, cooked by award-winning chef Dovile J.
- Welcome drinks
- Soft pull apart brioche | pesto
- Pan seared soya miso glazed tuna | avocado wasabi purée | chilli jam | black rice
- Chorizo sweet corn chicken | parma ham | dehydrated olives | baby potatoes
- Gin tonic granita
- Chocolate “Secret”: mango | white/dark chocolate | chilli
*vegetarian/vegan menu available upon request
- An acoustic set of Goldheart Assembly classics in an intimate setting (with audience requests taken in advance).
- Vinyl for a playback session and discussion.
Tickets are £95 and very limited to attend this very special evening. More details or any questions to: email@example.com.
StageLeft Nights is a collaboration between a pastry chef Dovile Juozapaviciute and Chris Simpson from the StageLeft Podcast. Chris and Dovile gathered together to do what they know best so they can offer you the best quality meal surrounded by a wonderful sound. A different approach to a dining experience. 5 course meal and an intimate gig of someone special (our guests: John Waugh of 1975, Goldheart Assembly, Jessica Greenfield of Noel Gallagher’s High Flying Birds, Clive Deamer of Radiohead, Beyonce songwriter Ian Dench, James Walsh of Starsailor, She Drew the Gun and many more to come)
MEET THE TEAM
More than 6 years ago Dovile left a literature world and moved to Belgium to study a sweet art of pasty and chocolate. That wasn’t enough for a young and passionate chef so Dovile moved again to a beautiful and full of opportunities London and worked in the critically acclaimed restaurants ever since. Now Dovile is inviting everyone at her table where you can enjoy 5 course 5 star meal and a chefs company of course.
A music professional and a host of one of the best music podcasts The StageLeft Podcast. Chris interviewed great people such as Steve Cropper, Tony Visconti, Stewart Lee and many more! Chris is a wonderful host not only of his podcast but also at the table. He is making sure that your wine glasses are full and music that night is the best.
One of the best musical experiences I’ve ever had
Marc (Guest at our Oct Supperclub)
I had a wonderful time. I throughly enjoyed the food, the conversation and your company.
Sophia (Guest at our Sep Supperclub)